Hon Mirin Rice Wine, 300ml
Takara hon mirin is a premium quality, sweet, alcoholic rice seasoning. Use in place of mirin-style seasoning in Japanese cuisine for a superior flavour. Hon mirin is also suitable for beverage use. You can enjoy it chilled or at room temperature, plain or even with a little lime juice. For a warming winter drink, people in Japan will also serve hon mirin with a little ginger and hot water.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: water, glutinous rice, rice koji, distilled alcohol, glucose syrup. Alc. 13.6% vol.
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Shipping & Returns
Hon Mirin Rice Wine, 300ml
Hon Mirin Rice Wine, 300ml
Takara hon mirin is a premium quality, sweet, alcoholic rice seasoning. Use in place of mirin-style seasoning in Japanese cuisine for a superior flavour. Hon mirin is also suitable for beverage use. You can enjoy it chilled or at room temperature, plain or even with a little lime juice. For a warming winter drink, people in Japan will also serve hon mirin with a little ginger and hot water.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: water, glutinous rice, rice koji, distilled alcohol, glucose syrup. Alc. 13.6% vol.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Takara hon mirin is a premium quality, sweet, alcoholic rice seasoning. Use in place of mirin-style seasoning in Japanese cuisine for a superior flavour. Hon mirin is also suitable for beverage use. You can enjoy it chilled or at room temperature, plain or even with a little lime juice. For a warming winter drink, people in Japan will also serve hon mirin with a little ginger and hot water.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: water, glutinous rice, rice koji, distilled alcohol, glucose syrup. Alc. 13.6% vol.
