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Savoursmiths Bubbly & Serrano Chilli Crisps, 150g

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Savoursmiths Bubbly & Serrano Chilli Crisps, 150g

Savoursmiths Bubbly & Serrano Chilli Crisps, 150g

Savoursmiths Bubbly & Serrano Chilli Crisps are thick-cut, skin-on British potato crisps with dry sparkling wine notes and chilli heat. The seasoning is bold, and the crisps have a proper crunch. Every crisp is cut from potatoes grown on the Smith family farm in East Anglia.

  • Made with thick-cut British potatoes
  • Dry sparkling wine notes and chilli heat
  • Packed in a sharing bag
  • Good with beer, wine or cocktails

Serve these crisps alongside charcuterie, pickles and cold drinks, or add them to a relaxed lunch spread with sandwiches and cheeses. The thicker cut gives them a slower crunch and makes the seasoning feel more rounded on the palate.

About The Maker: Savoursmiths

Savoursmiths make thick-cut potato crisps in small batches using British potatoes grown for their dense texture and clean flavour. The range focuses on bold seasoning combinations that hold up against the crunch of the crisps rather than disappearing after the first bite. Their reusable tins and larger sharing bags are designed for entertaining, picnics and drinks tables.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Potatoes, sunflower oil, bubbly and serrano chilli flavour (rice flour, sugar, acidity regulator (sodium bicarbonate, tartaric acid), chardonnay wine powder, yeast extract powder, onion powder, spirit vinegar powder, spice (cayenne pepper), salt, acidity regulator(citric acid) , sea salt, natural flavouring, anti-caking agent (silicon dioxide), dried red bell pepper, Norfolk sparkling wine).

$3.74
Savoursmiths Bubbly & Serrano Chilli Crisps, 150g
$3.74

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Description

Savoursmiths Bubbly & Serrano Chilli Crisps are thick-cut, skin-on British potato crisps with dry sparkling wine notes and chilli heat. The seasoning is bold, and the crisps have a proper crunch. Every crisp is cut from potatoes grown on the Smith family farm in East Anglia.

  • Made with thick-cut British potatoes
  • Dry sparkling wine notes and chilli heat
  • Packed in a sharing bag
  • Good with beer, wine or cocktails

Serve these crisps alongside charcuterie, pickles and cold drinks, or add them to a relaxed lunch spread with sandwiches and cheeses. The thicker cut gives them a slower crunch and makes the seasoning feel more rounded on the palate.

About The Maker: Savoursmiths

Savoursmiths make thick-cut potato crisps in small batches using British potatoes grown for their dense texture and clean flavour. The range focuses on bold seasoning combinations that hold up against the crunch of the crisps rather than disappearing after the first bite. Their reusable tins and larger sharing bags are designed for entertaining, picnics and drinks tables.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Potatoes, sunflower oil, bubbly and serrano chilli flavour (rice flour, sugar, acidity regulator (sodium bicarbonate, tartaric acid), chardonnay wine powder, yeast extract powder, onion powder, spirit vinegar powder, spice (cayenne pepper), salt, acidity regulator(citric acid) , sea salt, natural flavouring, anti-caking agent (silicon dioxide), dried red bell pepper, Norfolk sparkling wine).

Savoursmiths Bubbly & Serrano Chilli Crisps, 150g | Sous Chef