This mini loaf tin is made from lightweight anodised aluminium. Heat is distributed quickly and evenly so baked goods turn out perfectly. Use it to make cakes and small loaves of bread.

The tin has rounded corners so food releases easily. It will develop a non-stick patina over time. For best results, lightly grease before use.

Delight guests with banana bread and lemon drizzle cake. The small loaf tin is ideal for making babka and brioche. You can also use it for savoury recipes like meatloaf and terrines.

The tin is freezer safe so you can use it to make parfaits and semifreddos. Layered ice cream cakes are always a hit at parties.

Why choose Silverwood bakeware?

• Made from high quality anodised aluminium
• Heats quickly and evenly without hot spots
• Naturally non-stick for easy release
• Superior durability - it won’t rust, warp or peel
• Designed and manufactured in the UK
• 25 year guarantee

About Silverwood Bakeware

Silverwood is a respected British cookware brand. They have been producing high quality bakeware in Birmingham since the 1960s. Their craftsmen use traditional techniques like metal spinning and hand-finishing. Silverwood bakeware is built to last, delivering delicious results for years to come. It’s a great choice for amateur bakers and professional chefs.

Wash in warm, soapy water. Not dishwasher safe. For best results, lightly grease before use.