Greek Fava Beans (Split Yellow Peas), 500g
Split fava beans are used in Middle Eastern cuisine to make hummus, dals or falafels. Split fava beans are a convenient option as they don’t require as much preparation. Their skins have been removed and they do not need soaking before cooking.
They soften when cooked to add a soft texture and nutty flavour to curries, soups and stews. When blended, they are creamy - perfect for a smooth hummus or thick lentil dal.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Fava beans (broad beans)
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Shipping & Returns
Greek Fava Beans (Split Yellow Peas), 500g
Greek Fava Beans (Split Yellow Peas), 500g
Split fava beans are used in Middle Eastern cuisine to make hummus, dals or falafels. Split fava beans are a convenient option as they don’t require as much preparation. Their skins have been removed and they do not need soaking before cooking.
They soften when cooked to add a soft texture and nutty flavour to curries, soups and stews. When blended, they are creamy - perfect for a smooth hummus or thick lentil dal.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Fava beans (broad beans)
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Split fava beans are used in Middle Eastern cuisine to make hummus, dals or falafels. Split fava beans are a convenient option as they don’t require as much preparation. Their skins have been removed and they do not need soaking before cooking.
They soften when cooked to add a soft texture and nutty flavour to curries, soups and stews. When blended, they are creamy - perfect for a smooth hummus or thick lentil dal.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Fava beans (broad beans)
