Two Farmers Salt & Cider Vinegar Potato Crisps in Sharing Tin, 500g
These salt and cider vinegar crisps have the sharp, lip-smacking punch people really want from the flavour. The big sharing tin makes them ideal for parties, while the hand-cooked texture keeps them firmly in grown-up crisp territory.
- 500g sharing tin for parties and picnics
- Sharp cider vinegar flavour
- Hand-cooked for deep crunch
- Made from Herefordshire potatoes
- Producers focussed on low-food miles and sustainability
Set them out with drinks, cheddar, chutney and sausage rolls, or serve with sandwiches and cold cuts for an easy lunch spread. The tangy finish keeps everything lively.
They are especially good when you want one bowl of crisps that disappears fast. Expect repeat hands in the tin.
About The Maker: Two Farmers
Two Farmers makes hand-cooked crisps from potatoes grown on the farm in Herefordshire, with a strong focus on flavour and farming in equal measure. The brand is widely known for using 100% compostable crisp packets and for building its production around renewable energy. That gives the range a rare sense of integrity. But the crisps would mean nothing without the taste, and that is where Two Farmers really delivers: bold seasonings, proper crunch and flavours rooted in the county. They are crisps for people who notice the difference.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Potatoes (60%), high-oleic sunflower oil (32%), sherry vinegar powder, sea-salt, two farmers cider vinegar powder, sugar, cider vinegar powder acid: citric acid, rice flour, natural flavouring, antioxidant: rosemary extract (seasoning 8%).
Store in a cool dry place away from direct sunlight.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Two Farmers Salt & Cider Vinegar Potato Crisps in Sharing Tin, 500g
Two Farmers Salt & Cider Vinegar Potato Crisps in Sharing Tin, 500g
These salt and cider vinegar crisps have the sharp, lip-smacking punch people really want from the flavour. The big sharing tin makes them ideal for parties, while the hand-cooked texture keeps them firmly in grown-up crisp territory.
- 500g sharing tin for parties and picnics
- Sharp cider vinegar flavour
- Hand-cooked for deep crunch
- Made from Herefordshire potatoes
- Producers focussed on low-food miles and sustainability
Set them out with drinks, cheddar, chutney and sausage rolls, or serve with sandwiches and cold cuts for an easy lunch spread. The tangy finish keeps everything lively.
They are especially good when you want one bowl of crisps that disappears fast. Expect repeat hands in the tin.
About The Maker: Two Farmers
Two Farmers makes hand-cooked crisps from potatoes grown on the farm in Herefordshire, with a strong focus on flavour and farming in equal measure. The brand is widely known for using 100% compostable crisp packets and for building its production around renewable energy. That gives the range a rare sense of integrity. But the crisps would mean nothing without the taste, and that is where Two Farmers really delivers: bold seasonings, proper crunch and flavours rooted in the county. They are crisps for people who notice the difference.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Potatoes (60%), high-oleic sunflower oil (32%), sherry vinegar powder, sea-salt, two farmers cider vinegar powder, sugar, cider vinegar powder acid: citric acid, rice flour, natural flavouring, antioxidant: rosemary extract (seasoning 8%).
Store in a cool dry place away from direct sunlight.
Original: $20.13
-65%$20.13
$7.05Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
These salt and cider vinegar crisps have the sharp, lip-smacking punch people really want from the flavour. The big sharing tin makes them ideal for parties, while the hand-cooked texture keeps them firmly in grown-up crisp territory.
- 500g sharing tin for parties and picnics
- Sharp cider vinegar flavour
- Hand-cooked for deep crunch
- Made from Herefordshire potatoes
- Producers focussed on low-food miles and sustainability
Set them out with drinks, cheddar, chutney and sausage rolls, or serve with sandwiches and cold cuts for an easy lunch spread. The tangy finish keeps everything lively.
They are especially good when you want one bowl of crisps that disappears fast. Expect repeat hands in the tin.
About The Maker: Two Farmers
Two Farmers makes hand-cooked crisps from potatoes grown on the farm in Herefordshire, with a strong focus on flavour and farming in equal measure. The brand is widely known for using 100% compostable crisp packets and for building its production around renewable energy. That gives the range a rare sense of integrity. But the crisps would mean nothing without the taste, and that is where Two Farmers really delivers: bold seasonings, proper crunch and flavours rooted in the county. They are crisps for people who notice the difference.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Potatoes (60%), high-oleic sunflower oil (32%), sherry vinegar powder, sea-salt, two farmers cider vinegar powder, sugar, cider vinegar powder acid: citric acid, rice flour, natural flavouring, antioxidant: rosemary extract (seasoning 8%).
Store in a cool dry place away from direct sunlight.
